Recipes

Sweet Recipe

Avocanana Bread

Prep Time: 15 minutes

Cooking Time: 1 hour and 10 minutes

Product Used

Extra Virgin Avocado Oil

Ingredients

⅓ cup old fashioned oats
1 cup all purpose flour
1 tsp baking powder
1 tsp baking soda
½ tsp salt
1 tsp cinnamon
¼ cup avocado oil
1 cup brown sugar
1 ripe, seeded avocado
2 very ripe bananas
½ cup chopped walnuts
2 eggs
¼ cup buttermilk

Method

Line a 9 x 5 x 3 inch loaf pan with nonstick foil and lightly grease the bottom only.
Preheat oven to 180 degrees.
Combine dry ingredients in a bowl.
Cream together avocado, avocado oil and brown sugar with an electric mixer.
Add eggs one at a time, beating well after each addition.
Stir in bananas, walnuts and buttermilk.
Pour into prepared loaf tin and bake for 1 hour and 10 minutes.

This recipe is

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